See, what happened was that I ordered turkey breast but it didn't have the bone in, so I got a turkey at the store. And, as you know, the later you get a bird, the bigger it is, so we got one that was around 16 pounds. It was great. Still is, that's the point.
And thanks to enlisting the friend who was over (and brought awesome pecan pie), we now call gravy "Yummy Steve Sauce." Email me and I can give you the recipe for "Yummy Steve Sauce." Heh, heh.
Anyway, it seems odd that "going cold turkey" means abstaining entirely from the addictive substance, when in real life cold turkey seems to last forever and translates to a kind of overdose.
1 comment:
Hi, have you tried it with noodles and "yummy Steve's gravy" add some mushrooms for a special treat. Mama
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